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Sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy
Calories et valeurs nutritionnelles
Valeurs nutritionnelles
Pour 100 g% VQ- Calories 128 kcal —
- Protéines 3.8 g 8%
- Glucides 11.5 g 4%
- Lipides 7.1 g 9%
- Acides gras saturés 1.7 g 9%
- Fibres 1.3 g 5%
- Sucres 1.1 g —
- Sodium 352 mg 15%
- Cholestérol 13 mg 4%
Vitamines et minéraux
Pour 100 g% VQVitamines
- Vitamine A 7 µg 1%
- Vitamine C 4 mg 4%
- Vitamine D 0.2 µg 1%
- Vitamine E 0.67 mg 4%
- Vitamine K 7.2 µg 6%
- Thiamine (B1) 0.09 mg 8%
- Riboflavine (B2) 0.06 mg 5%
- Niacine (B3) 1.6 mg 10%
- Vitamine B6 0.17 mg 10%
- Folates (B9) 10 µg 3%
- Vitamine B12 0.13 µg 5%
- Choline 18.3 mg 3%
Minéraux
- Calcium 12 mg 1%
- Fer 0.43 mg 2%
- Magnésium 16 mg 4%
- Phosphore 53 mg 4%
- Potassium 237 mg 5%
- Zinc 0.55 mg 5%
- Cuivre 0.1 mg 11%
- Sélénium 3.1 µg 6%
Calories par portion
| Portion | Poids | Calories | Protéines | Glucides | Lipides |
|---|---|---|---|---|---|
| 100 g | 100 g | 128 | 3.8 g | 11.5 g | 7.1 g |
| 1 portion | 252 g | 323 | 9.5 g | 28.9 g | 17.9 g |
| 2 portions | 504 g | 645 | 19.1 g | 57.9 g | 35.9 g |
| ½ portion | 126 g | 161 | 4.8 g | 14.5 g | 9 g |
| 3 portions | 756 g | 968 | 28.6 g | 86.8 g | 53.8 g |
| 4 portions | 1008 g | 1290 | 38.1 g | 115.7 g | 71.8 g |
| 50 g | 50 g | 64 | 1.9 g | 5.7 g | 3.6 g |
| 150 g | 150 g | 192 | 5.7 g | 17.2 g | 10.7 g |
| 200 g | 200 g | 256 | 7.6 g | 23 g | 14.2 g |
| 250 g | 250 g | 320 | 9.5 g | 28.7 g | 17.8 g |
Questions sur : Sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy
Combien de calories dans 100 g de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy ?
100 g de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy : 128 kcal, 3.8 g de protéines, 11.5 g de glucides et 7.1 g de lipides.
Combien de calories dans 1 portion (252 g) de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy ?
1 portion (252 g) de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy : 323 kcal, 9.5 g de protéines, 28.9 g de glucides et 17.9 g de lipides.
Combien de calories dans 2 portions (504 g) de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy ?
2 portions (504 g) de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy : 645 kcal, 19.1 g de protéines, 57.9 g de glucides et 35.9 g de lipides.
Combien de calories dans ½ portion (126 g) de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy ?
½ portion (126 g) de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy : 161 kcal, 4.8 g de protéines, 14.5 g de glucides et 9 g de lipides.
Combien de calories dans 3 portions (756 g) de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy ?
3 portions (756 g) de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy : 968 kcal, 28.6 g de protéines, 86.8 g de glucides et 53.8 g de lipides.
Combien de calories dans 4 portions (1008 g) de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy ?
4 portions (1008 g) de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy : 1290 kcal, 38.1 g de protéines, 115.7 g de glucides et 71.8 g de lipides.
Combien de calories dans 50 g de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy ?
50 g de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy : 64 kcal, 1.9 g de protéines, 5.7 g de glucides et 3.6 g de lipides.
Combien de calories dans 150 g de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy ?
150 g de sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy : 192 kcal, 5.7 g de protéines, 17.2 g de glucides et 10.7 g de lipides.
Source : FNDDS (USDA) 27320130 · pour 100 g · glucides selon l’étiquetage UE, fibres exclues