TGI Fridays · Soup · January 2018 menu

New England Clam Chowder

TGI Fridays New England Clam Chowder has 500 kcal, 14 g protein, 43 g carbs and 30 g fat.

500
kcal
14g
Protein
43g
Carbs
30g
Fat

Nutrition facts

NutrientPer serving
Energy500 kcal
Protein14 g
Carbs43 g
of which sugars3 g
Fibre2 g
Fat30 g
of which saturated18 g
Sodium1,560 mg
Protein per 100 kcal2.8 g

Figures are the ones TGI Fridays published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with TGI Fridays; names belong to their owners.

Source row: MenuStat item 24095.

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