Taco Bell · Sandwiches · January 2018 menu

Breakfast Soft Taco w/ Egg & Cheese

A serving of Taco Bell Breakfast Soft Taco w/ Egg & Cheese (1 Taco) has 170 kcal, 7 g protein, 15 g carbs and 9 g fat.

170
kcal
7g
Protein
15g
Carbs
9g
Fat

Nutrition facts

NutrientPer serving
(1 Taco)
Energy170 kcal
Protein7 g
Carbs15 g
of which sugars—
Fibre—
Fat9 g
of which saturated3 g
Sodium330 mg
Protein per 100 kcal4.1 g

Figures are the ones Taco Bell published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Taco Bell; names belong to their owners.

Source row: MenuStat item 160335.

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