Subway · Sandwiches · January 2018 menu

Steak, Egg & Cheese, 6 in

A serving of Subway Steak, Egg & Cheese, 6 in (217 g) has 440 kcal, 28 g protein, 42 g carbs and 15 g fat.

Nutrition facts

Nutrient	Per serving (217 g)
Energy	440 kcal
Protein	28 g
Carbs	42 g
of which sugars	6 g
Fibre	4 g
Fat	15 g
of which saturated	6 g
Sodium	1,210 mg
Protein per 100 kcal	6.4 g

More sandwiches from Subway

• Steak, Egg White & Cheese Flatbread, 6 in 410 kcal · 225 g
• Steak, Egg White & Cheese, 6 in 400 kcal · 217 g
• Sunrise Subway Melt w/ Egg White on Flatbread, 6 in 490 kcal · 290 g
• Sunrise Subway Melt w/ Egg White, 6 in 470 kcal · 281 g
• Sunrise Subway Melt w/ Regular Egg on Flatbread, 6 in 530 kcal · 290 g
• Sunrise Subway Melt, 6 in 510 kcal · 281 g
• Sweet Onion Chicken Teriyaki, 6 in 370 kcal · 269 g
• Tuna, 6 in 480 kcal · 237 g

Figures are the ones Subway published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Subway; names belong to their owners.

Source row: MenuStat item 102305.