Starbucks · Drinks · January 2018 menu

Hot Chocolate w/ 2% Milk & Whipped Cream, Tall

A serving of Starbucks Hot Chocolate w/ 2% Milk & Whipped Cream, Tall (12 fl oz) has 320 kcal, 11 g protein, 36 g carbs and 13 g fat.

320
kcal
11g
Protein
36g
Carbs
13g
Fat

Nutrition facts

NutrientPer serving
(12 fl oz)
Energy320 kcal
Protein11 g
Carbs36 g
of which sugars34 g
Fibre3 g
Fat13 g
of which saturated8 g
Sodium130 mg
Protein per 100 kcal3.4 g

Figures are the ones Starbucks published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Starbucks; names belong to their owners.

Source row: MenuStat item 33371.

Calori App Free download Install