Starbucks · Drinks · January 2018 menu

Hot Chocolate w/ 2% Milk & Whipped Cream, Venti

A serving of Starbucks Hot Chocolate w/ 2% Milk & Whipped Cream, Venti (20 fl oz) has 500 kcal, 18 g protein, 61 g carbs and 19 g fat.

Nutrition facts

Nutrient	Per serving (20 fl oz)
Energy	500 kcal
Protein	18 g
Carbs	61 g
of which sugars	57 g
Fibre	5 g
Fat	19 g
of which saturated	12 g
Sodium	210 mg
Protein per 100 kcal	3.6 g

More drinks from Starbucks

• Iced Blonde Caffe Americano, Grande 15 kcal · 16 fl oz
• Iced Blonde Caffe Americano, Tall 10 kcal · 12 fl oz
• Iced Blonde Caffe Americano, Venti Iced 25 kcal · 24 fl oz
• Iced Caffe Americano, Grande 15 kcal · 16 fl oz
• Iced Caffe Americano, Tall 10 kcal · 12 fl oz
• Iced Caffe Americano, Venti Iced 25 kcal · 24 fl oz
• Iced Caffe Latte w/ 2% Milk, Grande 130 kcal · 16 fl oz
• Iced Caffe Latte w/ 2% Milk, Tall 100 kcal · 12 fl oz

Figures are the ones Starbucks published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Starbucks; names belong to their owners.

Source row: MenuStat item 33372.