Starbucks · Main dishes · January 2018 menu

Farmers Market Protein Box

A serving of Starbucks Farmers Market Protein Box (296 g) has 470 kcal, 21 g protein, 25 g carbs and 29 g fat.

Nutrition facts

Nutrient	Per serving (296 g)
Energy	470 kcal
Protein	21 g
Carbs	25 g
of which sugars	12 g
Fibre	4 g
Fat	29 g
of which saturated	10 g
Sodium	880 mg
Protein per 100 kcal	4.5 g

More main dishes from Starbucks

• Hearty Blueberry Oatmeal 220 kcal · 90 g
• Lentils & Vegetable Protein Bowl w/ Brown Rice 650 kcal · 411 g
• Sous Vide Egg Bites w/ Bacon & Gruyere 310 kcal · 130 g
• Sous Vide Egg Bites w/ Egg White & Red Pepper 170 kcal · 130 g
• Cheese & Fruit Protein Box 450 kcal · 193 g
• Classic Oatmeal 160 kcal · 42 g
• Egg & Cheese Protein Box 460 kcal · 250 g

Figures are the ones Starbucks published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Starbucks; names belong to their owners.

Source row: MenuStat item 177956.