Starbucks · Drinks · January 2018 menu

Cupcake Creme Frappuccino Blended Creme w/ Whole Milk & Whipped Cream, Tall

A serving of Starbucks Cupcake Creme Frappuccino Blended Creme w/ Whole Milk & Whipped Cream, Tall (12 fl oz) has 280 kcal, 4 g protein, 43 g carbs and 11 g fat.

280
kcal
4g
Protein
43g
Carbs
11g
Fat

Nutrition facts

NutrientPer serving
(12 fl oz)
Energy280 kcal
Protein4 g
Carbs43 g
of which sugars42 g
Fibre0 g
Fat11 g
of which saturated7 g
Sodium160 mg
Protein per 100 kcal1.4 g

Figures are the ones Starbucks published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Starbucks; names belong to their owners.

Source row: MenuStat item 157722.

Calori App Free download Install