Starbucks · Drinks · January 2018 menu

Caffe Vanilla Frappuccino Blended Coffee w/ Whole Milk & Whipped Cream, Venti Iced

A serving of Starbucks Caffe Vanilla Frappuccino Blended Coffee w/ Whole Milk & Whipped Cream, Venti Iced (24 fl oz) has 530 kcal, 6 g protein, 92 g carbs and 16 g fat.

Nutrition facts

Nutrient	Per serving (24 fl oz)
Energy	530 kcal
Protein	6 g
Carbs	92 g
of which sugars	91 g
Fibre	0 g
Fat	16 g
of which saturated	10 g
Sodium	300 mg
Protein per 100 kcal	1.1 g

More drinks from Starbucks

• Caffe Vanilla Light Frappuccino Blended Coffee w/ Nonfat Milk, Grande 180 kcal · 16 fl oz
• Caffe Vanilla Light Frappuccino Blended Coffee w/ Nonfat Milk, Tall 130 kcal · 12 fl oz
• Caffe Vanilla Light Frappuccino Blended Coffee w/ Nonfat Milk, Venti Iced 250 kcal · 24 fl oz
• Cappuccino w/ 2% Milk, Grande 120 kcal · 16 fl oz
• Cappuccino w/ 2% Milk, Short 80 kcal · 8 fl oz
• Cappuccino w/ 2% Milk, Tall 90 kcal · 12 fl oz
• Cappuccino w/ 2% Milk, Venti 150 kcal · 20 fl oz
• Caramel Cocoa Cluster Frappuccino Blended Coffee w/ Whole Milk & Whipped Cream, Grande 450 kcal · 16 fl oz

Figures are the ones Starbucks published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Starbucks; names belong to their owners.

Source row: MenuStat item 33821.