Red Lobster · Main dishes · January 2018 menu

Bay Scallops, Broiled, for Create Your Own Lunch

Red Lobster Bay Scallops, Broiled, for Create Your Own Lunch has 100 kcal, 15 g protein, 4 g carbs and 3 g fat.

Nutrition facts

Nutrient	Per serving
Energy	100 kcal
Protein	15 g
Carbs	4 g
of which sugars	0 g
Fibre	0 g
Fat	3 g
of which saturated	0.5 g
Sodium	600 mg
Protein per 100 kcal	15 g

More main dishes from Red Lobster

• Bay Scallops, Fried, for Create Your Own Lunch 160 kcal
• Broiled Fresh Tilapia, Kids 220 kcal
• Cajun Chicken Linguini Alfredo, 1/2 Portion 700 kcal · 1/2 Portion
• Cajun Chicken Linguini Alfredo, 4 Course Feast 700 kcal
• Cajun Chicken Linguini Alfredo, Full Portion 1,400 kcal · Full Portion
• Canadian Walleye, 1/2 500 kcal
• Canadian Walleye, Fried 500 kcal
• Canadian Walleye, Full 800 kcal

Figures are the ones Red Lobster published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Red Lobster; names belong to their owners.

Source row: MenuStat item 22194.