P.F. Chang's · Main dishes · January 2018 menu

Butternut Squash Dumplings

P.F. Chang's Butternut Squash Dumplings has 800 kcal, 11 g protein, 50 g carbs and 61 g fat.

Nutrition facts

Nutrient	Per serving
Energy	800 kcal
Protein	11 g
Carbs	50 g
of which sugars	11 g
Fibre	3 g
Fat	61 g
of which saturated	35 g
Sodium	1,140 mg
Protein per 100 kcal	1.4 g

More main dishes from P.F. Chang's

• California Roll 380 kcal
• Changs BBQ Spare Ribs 1,210 kcal
• Changs Chicken Lettuce Wraps 580 kcal
• Changs Honey Chicken Bowl 1,110 kcal
• Changs Spicy Chicken 960 kcal
• Changs Spicy Chicken Bowl 1,260 kcal
• Changs Vegetarian Lettuce Wraps, Lunch 470 kcal
• Chiang Mai Noodle Bowl 960 kcal

Figures are the ones P.F. Chang's published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with P.F. Chang's; names belong to their owners.

Source row: MenuStat item 175347.