Golden Corral · Soup · January 2018 menu

Vegetable Beef Soup

A serving of Golden Corral Vegetable Beef Soup (1 Cup (227 g)) has 80 kcal, 4 g protein, 12 g carbs and 1 g fat.

Nutrition facts

Nutrient	Per serving (1 Cup (227 g))
Energy	80 kcal
Protein	4 g
Carbs	12 g
of which sugars	3 g
Fibre	2 g
Fat	1 g
of which saturated	0 g
Sodium	1,080 mg
Protein per 100 kcal	5 g

More soup from Golden Corral

• Broccoli & Cheese Soup 190 kcal · 1 Cup (235 g)
• Cajun Chicken Soup 70 kcal · 1 Cup (246 g)
• Chicken Noodle Soup 80 kcal · 1 Cup (232 g)
• Clam Chowder 160 kcal · 1 Cup (235 g)
• Green Chili Stew 230 kcal · 1 Cup (240 g)
• Loaded Potato Soup w/ Bacon 190 kcal · 1 Cup (240 g)
• Okra & Tomatoes Stew 60 kcal · 1/2 Cup (118 g)
• Pork Posole 130 kcal · 1 Cup (245 g)

Figures are the ones Golden Corral published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Golden Corral; names belong to their owners.

Source row: MenuStat item 16365.