Golden Corral · Desserts · January 2018 menu

Red Velvet Cake

A serving of Golden Corral Red Velvet Cake (1 Slice (63 g)) has 230 kcal, 2 g protein, 28 g carbs and 12 g fat.

Nutrition facts

Nutrient	Per serving (1 Slice (63 g))
Energy	230 kcal
Protein	2 g
Carbs	28 g
of which sugars	21 g
Fibre	1 g
Fat	12 g
of which saturated	4 g
Sodium	270 mg
Protein per 100 kcal	0.9 g

More desserts from Golden Corral

• Red Velvet Mini Cupcakes 120 kcal · 1 Each (30 g)
• Rice Krispies Cereal Topping 30 kcal · 2 tbsp (7 g)
• Rice Krispy Treats 40 kcal · 1 Each (10 g)
• Sliced Candy Oranges 170 kcal · 10 Each (50 g)
• Snackums 25 kcal · 10 Pieces (6 g)
• Snickerdoodle Cookie 70 kcal · 1 Each (16 g)
• Sour Worms 80 kcal · 5 Each (23 g)
• Strawberry Cheesecake 210 kcal · 1 Slice (58 g)

Figures are the ones Golden Corral published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Golden Corral; names belong to their owners.

Source row: MenuStat item 16719.