Bob Evans · Main dishes · January 2018 menu

1 Egg w/ Meat, Low Calorie

A serving of Bob Evans 1 Egg w/ Meat, Low Calorie (144 g) has 410 kcal, 24 g protein, 24 g carbs and 23 g fat.

Nutrition facts

Nutrient	Per serving (144 g)
Energy	410 kcal
Protein	24 g
Carbs	24 g
of which sugars	2 g
Fibre	2 g
Fat	23 g
of which saturated	7 g
Sodium	1,090 mg
Protein per 100 kcal	5.9 g

More main dishes from Bob Evans

• 1 Side & Bread, High Calorie 370 kcal · 281 g
• 1 Side & Bread, Low Calorie 280 kcal · 223 g
• 2 Buttermilk Hotcakes w/ Hotcake Syrup 610 kcal · 158 g
• 2 Buttermilk Hotcakes w/ Sugar Free Hotcake Syrup 460 kcal · 155 g
• 2 Crepes 490 kcal · 307 g
• 2 Eggs w/ Meat, High Calorie 1,040 kcal · 354 g
• 2 Eggs w/ Meat, Low Calorie 490 kcal · 194 g
• 2 Eggs, High Calorie 720 kcal · 262 g

Figures are the ones Bob Evans published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Bob Evans; names belong to their owners.

Source row: MenuStat item 170568.