Baskin-Robbins · Desserts · January 2018 menu

Chocolate Chip Cookie Dough Ice Cream, 2.5 oz Scoop

A serving of Baskin-Robbins Chocolate Chip Cookie Dough Ice Cream, 2.5 oz Scoop (1 Scoop (71 g)) has 180 kcal, 3 g protein, 20 g carbs and 10 g fat.

Nutrition facts

Nutrient	Per serving (1 Scoop (71 g))
Energy	180 kcal
Protein	3 g
Carbs	20 g
of which sugars	14 g
Fibre	0 g
Fat	10 g
of which saturated	6 g
Sodium	75 mg
Protein per 100 kcal	1.7 g

More desserts from Baskin-Robbins

• Chocolate Chip Cookie Dough Ice Cream, 4 oz Scoop 280 kcal · 1 Scoop (113 g)
• Chocolate Chip Cookie Dough Sundae 1,100 kcal · 1 Serving (376 g)
• Chocolate Chip Ice Cream Quart 170 kcal · 1/2 Cup (73 g)
• Chocolate Chip Ice Cream, 2.5 oz Scoop 160 kcal · 1 Scoop (71 g)
• Chocolate Chip Ice Cream, 4 oz Scoop 250 kcal · 1 Scoop (113 g)
• Chocolate Dipped Waffle Cone 270 kcal · 1 Cone (77 g)
• Chocolate Ice Cream Quart 170 kcal · 1/2 Cup (73 g)
• Chocolate Ice Cream, 2.5 oz Scoop 150 kcal · 1 Scoop (71 g)

Figures are the ones Baskin-Robbins published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Baskin-Robbins; names belong to their owners.

Source row: MenuStat item 10533.