Results for “spring cup”

Nutrition facts, ingredients, Calori Score and NOVA group for 2+ products

High Protein Low Sugar Low Calorie High Fibre Low Fat Unprocessed
Showing 1–2 of 2
Cup a Soup Spring Vegetable
Continental
23 kcal / 100g
Cup a Soup Spring Vegetable
0g
Protein
5g
Carbs
0g
Fat
—
Fibre
Fortnum & Mason Spring Cup
Fortnum & Mason
0 kcal / 100g
Fortnum & Mason Spring Cup
0g
Protein
0g
Carbs
0g
Fat
0g
Fibre

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