Base pizza rusticana da 48 a 72 ore di maturazione
260 kcal / 100g
9g
Protein
50g
Carbs
2g
Fat
—
Fibre
Pizza rústica extra con beicon y queso de cabra
262 kcal / 100g
11g
Protein
35g
Carbs
8g
Fat
—
Fibre
La pizza xixa rustica
Cal Fruitós
257 kcal / 100g
12g
Protein
27g
Carbs
10g
Fat
—
Fibre
Sourdough Supreme Pizza
Rustica
222 kcal / 100g
10g
Protein
26g
Carbs
8g
Fat
—
Fibre