Results for “cook and food”

Nutrition facts, ingredients, Calori Score and NOVA group for 4+ products

Low Fat ✕
Showing 1–4 of 4
Sarrasin patate douce
cook and food
338 kcal / 100g
Sarrasin patate douce
9g
Protein
68g
Carbs
2g
Fat
10g
Fibre
Plan-Based Egg Substitute for baking and cooking
Cultured Foods
307 kcal / 100g
Plan-Based Egg Substitute for baking and cooking
3g
Protein
63g
Carbs
0g
Fat
22g
Fibre
Cooked and Peeled Prawn Ring
Global Seafoods
100 kcal / 100g
Cooked and Peeled Prawn Ring
16g
Protein
5g
Carbs
0g
Fat
—
Fibre
cooked seafood mix
Iceland
88 kcal / 100g
cooked seafood mix
15g
Protein
4g
Carbs
1g
Fat
—
Fibre

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