100g of Gluten free sliced cob made with linseed, millet seeds, buckwheat contains 278 calories (kcal), 5.8g protein, 42.7g carbs and 7.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 278 kcal
0150400800
ProteinLow protein 5.8 g
08.313.927.8
Positive
per 100 gFibreHigh fibre 9.2 g
03612
SugarLow sugar 1.3 g
0522.545
Saturated fatLow saturated fat 0.8 g
01.5510
Calculate by serving size
Quantity
Serving
278
kcal
5.8
protein
42.7
carbs
7.3
fat
Nutrition Facts per 100g
Protein 9%
Carbs 66%
Fat 25%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 278 kcal | |
| Fat | 7.3g | moderate |
| Saturated | 0.8g | low |
| Carbs | 42.7g | |
| Sugars | 1.3g | low |
| Fibre | 9.2g | |
| Protein | 5.8g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Gluten free sliced cob made with linseed, millet seeds, buckwheat?
Gluten free sliced cob made with linseed, millet seeds, buckwheat contains 278 kcal per 100g.
Is Gluten free sliced cob made with linseed, millet seeds, buckwheat ultra-processed?
Gluten free sliced cob made with linseed, millet seeds, buckwheat is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Water, rice flour, tapioca starch, potato starch, mixed seeds (6%) (brown linseed, golden linseed, millet seeds), sunflower oil, maize flour, yeast, buckwheat, psyllium husk powder, free range dried egg albumen, humectant (vegetable glycerol), stabilisers (hydroxypropyl methyl cellulose, xanthan gum), sugar syrup, rice starch, salt, raisin juice, bamboo fibre, vegetable fibre, colour (caramel), fermented maize starch
Category
Other Servings
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