100g of Cheese dip with sour cream and chive tubes contains 199 calories (kcal), 11.5g protein, 20.2g carbs and 7.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.2 g
01.5510
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 199 kcal
0150400800
FibreLow fibre 1.2 g
03612
Positive
per 100 gProteinHigh protein 11.5 g
061019.9
SugarLow sugar 4.8 g
0522.545
Calculate by serving size
Quantity
Serving
199
kcal
11.5
protein
20.2
carbs
7.7
fat
Nutrition Facts per 100g
Protein 23%
Carbs 42%
Fat 35%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 199 kcal | |
| Fat | 7.7g | moderate |
| Saturated | 3.2g | moderate |
| Carbs | 20.2g | |
| Sugars | 4.8g | low |
| Fibre | 1.2g | |
| Protein | 11.5g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Cheese dip with sour cream and chive tubes?
Cheese dip with sour cream and chive tubes contains 199 kcal per 100g.
Is Cheese dip with sour cream and chive tubes ultra-processed?
Cheese dip with sour cream and chive tubes is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
processed cheese dip (78%) (water, cheese (37%) (milk), skimmed milk powder, emulsifiers: triphosphates, polyphosphates, calcium citrates, whey powder (milk), fructo-oligosaccharides, thickener: modified maize starch, acid: citric acid), sour cream and chive flavoured corn snacks (22%) [maize flour, potato granules (potato, antioxidant: sodium hydrogen sulphite, emulsifier: mono-and diglycerides of fatty acids), sunflower oil, kibbled rice, rice flour, whey powder (milk), onion powder, sugar, salt, emulsifier: glycerol mono stearate powder, yeast extract powder, flavouring, chives, sour cream powder (milk), acid: citric acid),
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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