Alamin ang laman ng plato mo
Meat, chopped (average of beef, veal, pork, poultry), raw
Calories at mga nutrisyon
Impormasyon sa nutrisyon
Bawat 100 g% ng pang-araw-araw na halaga- Calories 111 kcal —
- Protina 23 g 45%
- Carbohydrate 0.2 g 0%
- Taba 2.3 g 3%
- Saturated fat 0.7 g 3%
- Hibla 0 g 0%
- Asukal 0 g —
- Sodium 58 mg 3%
Calories kada serving
| Bahagi | Timbang | Calories | Protina | Carbs | Taba |
|---|---|---|---|---|---|
| 100 g | 100 g | 111 | 23 g | 0.2 g | 2.3 g |
| 50 g | 50 g | 56 | 11 g | 0.1 g | 1.2 g |
| 150 g | 150 g | 167 | 34 g | 0.3 g | 3.5 g |
| 200 g | 200 g | 222 | 45 g | 0.4 g | 4.6 g |
| 250 g | 250 g | 278 | 56 g | 0.5 g | 5.8 g |
Mga kahawig na pagkain
Mga tanong tungkol sa Meat, chopped (average of beef, veal, pork, poultry), raw
Ilang calories ang nasa 100 g ng Meat, chopped (average of beef, veal, pork, poultry), raw?
Ang 100 g ng Meat, chopped (average of beef, veal, pork, poultry), raw ay may 111 kcal, 23 g na protina, 0.2 g na carbohydrate at 2.3 g na taba.
Ilang calories ang nasa 50 g ng Meat, chopped (average of beef, veal, pork, poultry), raw?
Ang 50 g ng Meat, chopped (average of beef, veal, pork, poultry), raw ay may 56 kcal, 11 g na protina, 0.1 g na carbohydrate at 1.2 g na taba.
Ilang calories ang nasa 150 g ng Meat, chopped (average of beef, veal, pork, poultry), raw?
Ang 150 g ng Meat, chopped (average of beef, veal, pork, poultry), raw ay may 167 kcal, 34 g na protina, 0.3 g na carbohydrate at 3.5 g na taba.
Ilang calories ang nasa 200 g ng Meat, chopped (average of beef, veal, pork, poultry), raw?
Ang 200 g ng Meat, chopped (average of beef, veal, pork, poultry), raw ay may 222 kcal, 45 g na protina, 0.4 g na carbohydrate at 4.6 g na taba.
Ilang calories ang nasa 250 g ng Meat, chopped (average of beef, veal, pork, poultry), raw?
Ang 250 g ng Meat, chopped (average of beef, veal, pork, poultry), raw ay may 278 kcal, 56 g na protina, 0.5 g na carbohydrate at 5.8 g na taba.
Pinagmulan: Swiss FSVO 1104 · bawat 100 g · carbohydrate ayon sa EU label, hindi kasama ang hibla
