Alamin ang laman ng plato mo
chop (average of veal, pork, lamb), pan fried (without addition of fat and salt)
Calories at mga nutrisyon
Impormasyon sa nutrisyon
Bawat 100 g% ng pang-araw-araw na halaga- Calories 215 kcal —
- Protina 29 g 57%
- Carbohydrate 0 g 0%
- Taba 11 g 14%
- Saturated fat 4.3 g 22%
- Hibla 0 g 0%
- Asukal 0 g —
- Sodium 54 mg 2%
Calories kada serving
| Bahagi | Timbang | Calories | Protina | Carbs | Taba |
|---|---|---|---|---|---|
| 100 g | 100 g | 215 | 29 g | 0 g | 11 g |
| 50 g | 50 g | 108 | 14 g | 0 g | 5.6 g |
| 150 g | 150 g | 323 | 43 g | 0 g | 17 g |
| 200 g | 200 g | 430 | 57 g | 0 g | 22 g |
| 250 g | 250 g | 538 | 71 g | 0 g | 28 g |
Mga kahawig na pagkain
Mga tanong tungkol sa chop (average of veal, pork, lamb), pan fried (without addition of fat and salt)
Ilang calories ang nasa 100 g ng chop (average of veal, pork, lamb), pan fried (without addition of fat and salt)?
Ang 100 g ng chop (average of veal, pork, lamb), pan fried (without addition of fat and salt) ay may 215 kcal, 29 g na protina, 0 g na carbohydrate at 11 g na taba.
Ilang calories ang nasa 50 g ng chop (average of veal, pork, lamb), pan fried (without addition of fat and salt)?
Ang 50 g ng chop (average of veal, pork, lamb), pan fried (without addition of fat and salt) ay may 108 kcal, 14 g na protina, 0 g na carbohydrate at 5.6 g na taba.
Ilang calories ang nasa 150 g ng chop (average of veal, pork, lamb), pan fried (without addition of fat and salt)?
Ang 150 g ng chop (average of veal, pork, lamb), pan fried (without addition of fat and salt) ay may 323 kcal, 43 g na protina, 0 g na carbohydrate at 17 g na taba.
Ilang calories ang nasa 200 g ng chop (average of veal, pork, lamb), pan fried (without addition of fat and salt)?
Ang 200 g ng chop (average of veal, pork, lamb), pan fried (without addition of fat and salt) ay may 430 kcal, 57 g na protina, 0 g na carbohydrate at 22 g na taba.
Ilang calories ang nasa 250 g ng chop (average of veal, pork, lamb), pan fried (without addition of fat and salt)?
Ang 250 g ng chop (average of veal, pork, lamb), pan fried (without addition of fat and salt) ay may 538 kcal, 71 g na protina, 0 g na carbohydrate at 28 g na taba.
Pinagmulan: Swiss FSVO 13322 · bawat 100 g · carbohydrate ayon sa EU label, hindi kasama ang hibla