Nutrition facts

Per 100 g% DV
  • Calories 127 kcal —
  • Protein 5.6 g 11%
  • Carbohydrate 10.7 g 4%
  • Fat 6.6 g 9%
  • Saturated fat 1.3 g 6%
  • Fibre 0.9 g 3%
  • Sugars 1.1 g —
  • Sodium 344 mg 15%
  • Cholesterol 17 mg 6%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 87 µg 10%
  • Vitamin C 3.8 mg 4%
  • Vitamin D 0.1 µg 1%
  • Vitamin E 1 mg 7%
  • Vitamin K 13.4 µg 11%
  • Thiamin (B1) 0.11 mg 9%
  • Riboflavin (B2) 0.11 mg 8%
  • Niacin (B3) 1.8 mg 11%
  • Vitamin B6 0.07 mg 4%
  • Folate (B9) 20 µg 5%
  • Vitamin B12 0.1 µg 4%
  • Choline 14.7 mg 3%

Minerals

  • Calcium 73 mg 6%
  • Iron 0.92 mg 5%
  • Magnesium 11 mg 3%
  • Phosphorus 84 mg 7%
  • Potassium 109 mg 2%
  • Zinc 0.41 mg 4%
  • Copper 0.04 mg 5%
  • Selenium 5.3 µg 10%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g1275.6 g10.7 g6.6 g
1 × 1 cup249 g31613.9 g26.7 g16.5 g
2 × 1 cup498 g63227.8 g53.4 g33.1 g
½ × 1 cup124.5 g1587 g13.3 g8.3 g
3 × 1 cup747 g94941.8 g80.1 g49.6 g
4 × 1 cup996 g126555.7 g106.8 g66.1 g

Questions about Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy

How many calories are in 100 g of Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy?

100 g of Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy has 127 kcal, with 5.6 g protein, 10.7 g carbohydrate and 6.6 g fat.

How many calories are in 1 × 1 cup (249 g) of Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy?

1 × 1 cup (249 g) of Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy has 316 kcal, with 13.9 g protein, 26.7 g carbohydrate and 16.5 g fat.

How many calories are in 2 × 1 cup (498 g) of Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy?

2 × 1 cup (498 g) of Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy has 632 kcal, with 27.8 g protein, 53.4 g carbohydrate and 33.1 g fat.

How many calories are in ½ × 1 cup (124.5 g) of Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy?

½ × 1 cup (124.5 g) of Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy has 158 kcal, with 7 g protein, 13.3 g carbohydrate and 8.3 g fat.

How many calories are in 3 × 1 cup (747 g) of Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy?

3 × 1 cup (747 g) of Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy has 949 kcal, with 41.8 g protein, 80.1 g carbohydrate and 49.6 g fat.

How many calories are in 4 × 1 cup (996 g) of Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy?

4 × 1 cup (996 g) of Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy has 1265 kcal, with 55.7 g protein, 106.8 g carbohydrate and 66.1 g fat.

Source: FNDDS (USDA) 27347240 · per 100 g · carbohydrate per EU label, fibre excluded