Nutrition facts

Per 100 g% DV
  • Calories 55 kcal
  • Protein 3 g 6%
  • Carbohydrate 4.8 g 2%
  • Fat 2.5 g 3%
  • Saturated fat 1.6 g 8%
  • Fibre 0 g 0%
  • Sugars 4.8 g
  • Sodium 44 mg 2%
  • Cholesterol 8.1 mg 3%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 20.4 µg 2%
  • Vitamin C 1.1 mg 1%
  • Vitamin D 0.03 µg 0%
  • Vitamin E 0.05 mg 0%
  • Vitamin K 0.57 µg 0%
  • Thiamin (B1) 0.03 mg 3%
  • Riboflavin (B2) 0.18 mg 14%
  • Niacin (B3) 0.1 mg 1%
  • Vitamin B6 0.05 mg 3%
  • Folate (B9) 5.5 µg 1%
  • Vitamin B12 0.4 µg 17%

Minerals

  • Calcium 123 mg 9%
  • Iron 0.05 mg 0%
  • Magnesium 11.3 mg 3%
  • Phosphorus 90 mg 7%
  • Potassium 160 mg 3%
  • Zinc 0.44 mg 4%
  • Copper 0.01 mg 1%
  • Manganese 0.01 mg 0%
  • Selenium 2.8 µg 5%
  • Iodine 14.1 µg 9%

Questions about Yoghurt pirkka reducol 2.5% fat low-lactose

How many calories are in 100 g of Yoghurt pirkka reducol 2.5% fat low-lactose?

100 g of Yoghurt pirkka reducol 2.5% fat low-lactose has 55 kcal, with 3 g protein, 4.8 g carbohydrate and 2.5 g fat.

Source: Fineli (Finland) 33727 · per 100 g · carbohydrate per EU label, fibre excluded

Calori
View nutrition facts in Calori
Free on iOS & Android
Open