Know what’s on your plate
Whole chicken
Calories & nutrition facts
lean, skin & fat, baked, roasted, fried, grilled or bbq'd, added fat
Protein24 g
Carbs0 g
Fat19 g
Nutrition facts
Per 100 g% DV- Calories 260 kcal —
- Protein 24 g 47%
- Carbohydrate 0 g 0%
- Fat 19 g 24%
- Saturated fat 5.3 g 26%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Whole chicken eggav, boiled128 kcal / 100 g
- Chickenmeat and skin, raw173 kcal / 100 g
- Chicken winglean, skin & fat, baked, roasted, fried, grilled or bbq'd, no added fat263 kcal / 100 g
- Roasted chickenwhole, without skin, without oil, unsalted180 kcal / 100 g
- Fried chickenwhole, without skin, with soy oil, without salt238 kcal / 100 g
- Grilled or roasted chickenwhole, without skin, without oil, with salt179 kcal / 100 g
- Turkeylean, baked, roasted, fried, grilled or BBQ'd, added fat176 kcal / 100 g
- Henwhole, raw230 kcal / 100 g
Questions about Whole chicken
How many calories are in 100 g of Whole chicken?
100 g of Whole chicken has 260 kcal, with 24 g protein, 0 g carbohydrate and 19 g fat.
Source: ausnut F010209 · per 100 g · carbohydrate per EU label, fibre excluded