Know what’s on your plate
Vegetable stock with egg
Calories & nutrition facts
23
calorieskcal per 100 g
Protein1.7 g
Carbs1.7 g
Fat1 g
Nutrition facts
Per 100 g% DV- Calories 23 kcal —
- Protein 1.7 g 3%
- Carbohydrate 1.7 g 1%
- Fat 1 g 1%
- Saturated fat 0.4 g 2%
- Fibre 0.1 g 0%
- Sugars 0.5 g —
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Questions about Vegetable stock with egg
How many calories are in 100 g of Vegetable stock with egg?
100 g of Vegetable stock with egg has 23 kcal, with 1.7 g protein, 1.7 g carbohydrate and 1 g fat.
Source: BLS (Germany) X416313 · per 100 g · carbohydrate per EU label, fibre excluded
