Know what’s on your plate
Veal knuckle
Calories & nutrition facts
braised, without addition of fat and salt
158
calorieskcal per 100 g
Protein30 g
Carbs0 g
Fat4.3 g
Nutrition facts
Per 100 g% DV- Calories 158 kcal —
- Protein 30 g 59%
- Carbohydrate 0 g 0%
- Fat 4.3 g 6%
- Saturated fat 1.3 g 7%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 44 mg 2%
Similar foods
- Veal shankbraised, without fat140 kcal / 100 g
- Whole boneless veal breast leanseparable only, cooked, braised218 kcal / 100 g
- Whole boneless veal breastseparable lean and fat, cooked, braised266 kcal / 100 g
- Veal shoulder whole arm and bladeseparable lean only, cooked, braised199 kcal / 100 g
- Medium roast in oven146 kcal / 100 g
Questions about Veal knuckle
How many calories are in 100 g of Veal knuckle?
100 g of Veal knuckle has 158 kcal, with 30 g protein, 0 g carbohydrate and 4.3 g fat.
Source: Swiss FSVO 13377 · per 100 g · carbohydrate per EU label, fibre excluded
