Foods / Bread & baked goods

Fruit turnover

apple, berry, cherry, peach

Bread & baked goods
Nutrition Facts
Per 100 g
Calories334
Total Fat17.3g
Saturated Fat4.4g
Total Carbohydrate41.4g
Dietary Fibre—g
Total Sugars16.0g
Protein4.2g

How many calories are in Fruit turnover?

How many calories are in 100 g of Fruit turnover?

100 g of Fruit turnover has 334 kcal, with 4.2 g protein, 41.4 g carbohydrate and 17.3 g fat.

More breads and baked goods

Whole-wheat breadprepared from recipe278 kcal / 100 gWhite breadcommercially prepared, toasted290 kcal / 100 gEnglish muffinwheat223 kcal / 100 gChocolate cakeprepared from recipe without frosting371 kcal / 100 gCheesecakecommercially prepared321 kcal / 100 gBanana breadprepared from recipe, made with margarine326 kcal / 100 gBaking sodaleavening agents0 kcal / 100 gRye bread259 kcal / 100 g

All breads and baked goods →

Data source: Canadian Nutrient File · CNF 7293
Calori
View nutrition facts in Calori
Free on iOS & Android
Open