Nutrition facts

Per 100 g% DV
  • Calories 333 kcal
  • Protein 1.3 g 3%
  • Carbohydrate 78 g 28%
  • Fat 0.7 g 1%
  • Saturated fat 0.1 g 1%
  • Fibre 2.5 g 9%
  • Sugars 67.2 g
  • Sodium 13 mg 1%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 141 µg 16%
  • Vitamin C 19.3 mg 21%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.17 mg 1%
  • Vitamin K 5.1 µg 4%
  • Thiamin (B1) 0.06 mg 5%
  • Riboflavin (B2) 0.1 mg 8%
  • Niacin (B3) 0.87 mg 5%
  • Vitamin B6 0.1 mg 6%
  • Folate (B9) 11 µg 3%
  • Vitamin B12 0 µg 0%
  • Choline 14.7 mg 3%

Minerals

  • Calcium 38 mg 3%
  • Iron 0.68 mg 4%
  • Magnesium 22 mg 5%
  • Phosphorus 36 mg 3%
  • Potassium 376 mg 8%
  • Zinc 0.25 mg 2%
  • Copper 0.23 mg 25%
  • Selenium 0.4 µg 1%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g3331.3 g78 g0.7 g
1 × cup40 g1330.5 g31.2 g0.3 g
2 × cup80 g2661 g62.4 g0.6 g
½ × cup20 g670.3 g15.6 g0.1 g
3 × cup120 g4001.5 g93.5 g0.9 g
4 × cup160 g5332 g124.7 g1.2 g

Questions about Tart dried cherries

How many calories are in 100 g of Tart dried cherries?

100 g of Tart dried cherries has 333 kcal, with 1.3 g protein, 78 g carbohydrate and 0.7 g fat.

How many calories are in 1 × cup (40 g) of Tart dried cherries?

1 × cup (40 g) of Tart dried cherries has 133 kcal, with 0.5 g protein, 31.2 g carbohydrate and 0.3 g fat.

How many calories are in 2 × cup (80 g) of Tart dried cherries?

2 × cup (80 g) of Tart dried cherries has 266 kcal, with 1 g protein, 62.4 g carbohydrate and 0.6 g fat.

How many calories are in ½ × cup (20 g) of Tart dried cherries?

½ × cup (20 g) of Tart dried cherries has 67 kcal, with 0.3 g protein, 15.6 g carbohydrate and 0.1 g fat.

How many calories are in 3 × cup (120 g) of Tart dried cherries?

3 × cup (120 g) of Tart dried cherries has 400 kcal, with 1.5 g protein, 93.5 g carbohydrate and 0.9 g fat.

How many calories are in 4 × cup (160 g) of Tart dried cherries?

4 × cup (160 g) of Tart dried cherries has 533 kcal, with 2 g protein, 124.7 g carbohydrate and 1.2 g fat.

Source: USDA FoodData Central 171708 · per 100 g · carbohydrate per EU label, fibre excluded

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