Know what’s on your plate
Stewed redfish fillet
Calories & nutrition facts
with fat and salt
113
calorieskcal per 100 g
Protein13 g
Carbs0.3 g
Fat6.5 g
Nutrition facts
Per 100 g% DV- Calories 113 kcal —
- Protein 13 g 26%
- Carbohydrate 0.3 g 0%
- Fat 6.5 g 8%
- Saturated fat 0.8 g 4%
- Fibre 0.1 g 0%
- Sugars 0.3 g —
Similar foods
- Redfish fillet in herb saucestewed, from white basic sauce96 kcal / 100 g
- Redfish fillet in tomato saucestewed, of tomato paste105 kcal / 100 g
- Poached redfish filletwithout sauce90 kcal / 100 g
- Cod filletstewed, with fat and salt102 kcal / 100 g
- Saithe filletstewed, with fat and salt122 kcal / 100 g
- Ocean perch/redfishdeep-frozen, stewed84 kcal / 100 g
- Cured redfish slicessimmered123 kcal / 100 g
- Fried redfishwith white basic sauce with cream154 kcal / 100 g
- Gratinated redfishwith button mushroom sauce110 kcal / 100 g
- Poached redfish Polish style97 kcal / 100 g
Questions about Stewed redfish fillet
How many calories are in 100 g of Stewed redfish fillet?
100 g of Stewed redfish fillet has 113 kcal, with 13 g protein, 0.3 g carbohydrate and 6.5 g fat.
Source: BLS (Germany) Y660912 · per 100 g · carbohydrate per EU label, fibre excluded
