Nutrition facts

Per 100 g% DV
  • Calories 105 kcal —
  • Protein 11 g 22%
  • Carbohydrate 1 g 0%
  • Fat 6.1 g 8%
  • Saturated fat 0.8 g 4%
  • Fibre 0.3 g 1%
  • Sugars 1 g —

Questions about Redfish fillet in tomato sauce

How many calories are in 100 g of Redfish fillet in tomato sauce?

100 g of Redfish fillet in tomato sauce has 105 kcal, with 11 g protein, 1 g carbohydrate and 6.1 g fat.

Source: BLS (Germany) Y660313 · per 100 g · carbohydrate per EU label, fibre excluded