Foods / Fish & seafood

Snapper, fillet, flesh, fresh, crumbed, pan-fried with canola oil

Fish & seafood
Nutrition Facts
Per 100 g
Calories192
Total Fat8.2g
Saturated Fat0.9g
Total Carbohydrate10.3g
Dietary Fibre1.9g
Total Sugars1.0g
Protein18.1g

How many calories are in Snapper, fillet, flesh, fresh, crumbed, pan-fried with canola oil?

How many calories are in 100 g of Snapper, fillet, flesh, fresh, crumbed, pan-fried with canola oil?

100 g of Snapper, fillet, flesh, fresh, crumbed, pan-fried with canola oil has 192 kcal, with 18.1 g protein, 10.3 g carbohydrate and 8.2 g fat.

More fish and seafood

Basa, fillet, frozen, flesh, pan-fried with oil, no salt added84 kcal / 100 gSardines, canned in water, drained156 kcal / 100 gSardines, canned in oil, drained206 kcal / 100 gBlue Cod, fillet, flesh, fresh, pan-fried with canola oil140 kcal / 100 gFlounder, flesh, baked127 kcal / 100 gGroper, fillet, flesh, fresh, pan-fried with canola oil134 kcal / 100 gGurnard, fillet, flesh, fresh, pan-fried with canola oil124 kcal / 100 gGurnard, fillet, flesh, fresh, poached or simmered110 kcal / 100 g

All fish and seafood →

Data source: FOODfiles (New Zealand) · FOODfiles K1041
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