Nutrition facts

Per 100 g% DV
  • Calories 46 kcal
  • Protein 2.4 g 5%
  • Carbohydrate 2.1 g 1%
  • Fat 2.9 g 4%
  • Saturated fat 0.5 g 2%
  • Fibre 0.8 g 3%
  • Sugars 1.9 g
  • Sodium 176 mg 8%
  • Cholesterol 19 mg 6%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 209 µg 23%
  • Vitamin C 2.1 mg 2%
  • Vitamin D 0.01 µg 0%
  • Vitamin E 1.2 mg 8%
  • Vitamin K 11 µg 9%
  • Thiamin (B1) 0.02 mg 2%
  • Riboflavin (B2) 0.04 mg 3%
  • Niacin (B3) 0.71 mg 4%
  • Vitamin B6 0.03 mg 2%
  • Folate (B9) 9.5 µg 2%
  • Vitamin B12 0.38 µg 16%

Minerals

  • Calcium 22.4 mg 2%
  • Iron 0.68 mg 4%
  • Magnesium 9.5 mg 2%
  • Phosphorus 31.7 mg 3%
  • Potassium 151 mg 3%
  • Zinc 0.36 mg 3%
  • Copper 0.05 mg 6%
  • Manganese 0.13 mg 6%
  • Selenium 3 µg 6%
  • Iodine 29.3 µg 20%

Questions about Shrimp soup with carrot and cooking cream

How many calories are in 100 g of Shrimp soup with carrot and cooking cream?

100 g of Shrimp soup with carrot and cooking cream has 46 kcal, with 2.4 g protein, 2.1 g carbohydrate and 2.9 g fat.

Source: Fineli (Finland) 29039 · per 100 g · carbohydrate per EU label, fibre excluded

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