Root vegetables, baked
Nutrition Facts
Per 100 g
Calories45
Total Fat0.3g
Saturated Fat0.0g
Total Carbohydrate7.6g
Dietary Fibre3.3g
Total Sugars5.6g
Protein0.9g
How many calories are in Root vegetables, baked?
How many calories are in 100 g of Root vegetables, baked?
100 g of Root vegetables, baked has 45 kcal, with 1 g protein, 7.6 g carbohydrate and 0.3 g fat.
More vegetables
Data source: Fineli (Finland) · Fineli 33182
