Standard-type pie crust frozen, ready-to-bake, unenriched

Bread & baked goods USDA 175065
457
kcal per 100 g
Protein3.9 g
Carbs43.2 g
Fat29.2 g
Fibre0.9 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g4573.9 g43.2 g29.2 g
1 × crust, single 9"142 g6495.5 g61.3 g41.5 g
1 × piece (1/8 of 9" crust)16 g730.6 g6.9 g4.7 g
2 × crust, single 9"284 g129811.1 g122.7 g82.9 g
½ × crust, single 9"71 g3242.8 g30.7 g20.7 g
3 × crust, single 9"426 g194716.6 g184 g124.4 g
4 × crust, single 9"568 g259622.2 g245.4 g165.9 g

Questions about Standard-type pie crust

How many calories are in 100 g of Standard-type pie crust?

100 g of Standard-type pie crust has 457 kcal, with 3.9 g protein, 43.2 g carbohydrate and 29.2 g fat.

How many calories are in 1 × crust, single 9" (142 g) of Standard-type pie crust?

1 × crust, single 9" (142 g) of Standard-type pie crust has 649 kcal, with 5.5 g protein, 61.3 g carbohydrate and 41.5 g fat.

How many calories are in 1 × piece (1/8 of 9" crust) (16 g) of Standard-type pie crust?

1 × piece (1/8 of 9" crust) (16 g) of Standard-type pie crust has 73 kcal, with 0.6 g protein, 6.9 g carbohydrate and 4.7 g fat.

How many calories are in 2 × crust, single 9" (284 g) of Standard-type pie crust?

2 × crust, single 9" (284 g) of Standard-type pie crust has 1298 kcal, with 11.1 g protein, 122.7 g carbohydrate and 82.9 g fat.

How many calories are in ½ × crust, single 9" (71 g) of Standard-type pie crust?

½ × crust, single 9" (71 g) of Standard-type pie crust has 324 kcal, with 2.8 g protein, 30.7 g carbohydrate and 20.7 g fat.

How many calories are in 3 × crust, single 9" (426 g) of Standard-type pie crust?

3 × crust, single 9" (426 g) of Standard-type pie crust has 1947 kcal, with 16.6 g protein, 184 g carbohydrate and 124.4 g fat.

How many calories are in 4 × crust, single 9" (568 g) of Standard-type pie crust?

4 × crust, single 9" (568 g) of Standard-type pie crust has 2596 kcal, with 22.2 g protein, 245.4 g carbohydrate and 165.9 g fat.

Source: USDA FoodData Central 175065 · per 100 g · carbohydrate per EU label, fibre excluded

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