Meat, chopped (average of beef, veal, pork, poultry), raw
Meat and offal
Swiss FSVO 1104
111
kcal per 100 g
Protein22.5 g
Carbs0.2 g
Fat2.3 g
Fibre0 g
Sugars0 g
Nutrition facts
Per 100 g% DV- Calories 111 kcal —
- Protein 22.5 g 45%
- Carbohydrate 0.2 g 0%
- Fat 2.3 g 3%
- Saturated fat 0.7 g 3%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 58 mg 3%
Questions about Meat, chopped (average of beef, veal, pork, poultry), raw
How many calories are in 100 g of Meat, chopped (average of beef, veal, pork, poultry), raw?
100 g of Meat, chopped (average of beef, veal, pork, poultry), raw has 111 kcal, with 22.5 g protein, 0.2 g carbohydrate and 2.3 g fat.
Source: Swiss FSVO 1104 · per 100 g · carbohydrate per EU label, fibre excluded
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