Foods / Meat and offal

Meat (average excluding offal), raw

Meat and offal
Nutrition Facts
Per 100 g
Calories140
Total Fat6.0g
Saturated Fat2.1g
Total Carbohydrate0.0g
Dietary Fibre0.0g
Total Sugars0.0g
Protein21.5g

How many calories are in Meat (average excluding offal), raw?

How many calories are in 100 g of Meat (average excluding offal), raw?

100 g of Meat (average excluding offal), raw has 140 kcal, with 21.5 g protein, 0 g carbohydrate and 6 g fat.

More meat and offal

Chop (average of veal, pork, lamb), raw177 kcal / 100 gEscalope (average of beef, veal, pork, poultry), breaded, fried229 kcal / 100 gEscalope (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt)141 kcal / 100 gEscalope (average of beef, veal, pork, poultry), raw110 kcal / 100 gLiver (average of beef, veal, pork), pan fried (without addition of fat and salt)155 kcal / 100 gLiver (average of beef, veal, pork), raw133 kcal / 100 gMeat, chopped (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt)142 kcal / 100 gMeat, chopped (average of beef, veal, pork, poultry), raw111 kcal / 100 g

All Meat and offal →

Data source: Swiss FSVO · Swiss FSVO 1111
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