Meat, chopped (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt)
Meat and offal
Swiss FSVO 13318
142
kcal per 100 g
Protein29.5 g
Carbs0.2 g
Fat2.6 g
Fibre0 g
Sugars0 g
Nutrition facts
Per 100 g% DV- Calories 142 kcal —
- Protein 29.5 g 59%
- Carbohydrate 0.2 g 0%
- Fat 2.6 g 3%
- Saturated fat 0.8 g 4%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 68 mg 3%
Questions about Meat, chopped (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt)
How many calories are in 100 g of Meat, chopped (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt)?
100 g of Meat, chopped (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt) has 142 kcal, with 29.5 g protein, 0.2 g carbohydrate and 2.6 g fat.
Source: Swiss FSVO 13318 · per 100 g · carbohydrate per EU label, fibre excluded
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