Know what’s on your plate
Lots in cheese
Calories & nutrition facts
Protein18 g
Carbs2.5 g
Fat26 g
Nutrition facts
Per 100 g% DV- Protein 18 g 36%
- Carbohydrate 2.5 g 1%
- Fat 26 g 33%
- Saturated fat 14 g 71%
- Fibre 0 g 0%
Similar foods
Source: BEDCA (Spain) 1742 · per 100 g · carbohydrate per EU label, fibre excluded
