Cake or wafer-type ice cream cones

Bread & baked goods

Calories per portion

Portion	Weight	kcal	Protein	Carbs	Fat
100 g	100 g	417	8.1 g	76 g	6.9 g
1 × oz	28.4 g	118	2.3 g	21.5 g	2 g
1 × cone	4 g	17	0.3 g	3 g	0.3 g
1 × large waffle cone	29 g	121	2.3 g	22 g	2 g
2 × oz	56.7 g	236	4.6 g	43.1 g	3.9 g
½ × oz	14.2 g	59	1.1 g	10.8 g	1 g
3 × oz	85.1 g	355	6.9 g	64.6 g	5.9 g
4 × oz	113.4 g	473	9.2 g	86.2 g	7.8 g

Nutrition Facts

Per 100 g

Calories417

Total Fat6.9g

Saturated Fat1.2g

Total Carbohydrate76.0g

Dietary Fibre3.0g

Total Sugars6.0g

Protein8.1g

100 g of Cake or wafer-type ice cream cones has 417 kcal, with 8.1 g protein, 76 g carbohydrate and 6.9 g fat.

1 × oz (28.4 g) of Cake or wafer-type ice cream cones has 118 kcal, with 2.3 g protein, 21.5 g carbohydrate and 2 g fat.

1 × cone (4 g) of Cake or wafer-type ice cream cones has 17 kcal, with 0.3 g protein, 3 g carbohydrate and 0.3 g fat.

1 × large waffle cone (29 g) of Cake or wafer-type ice cream cones has 121 kcal, with 2.3 g protein, 22 g carbohydrate and 2 g fat.

2 × oz (56.7 g) of Cake or wafer-type ice cream cones has 236 kcal, with 4.6 g protein, 43.1 g carbohydrate and 3.9 g fat.

½ × oz (14.2 g) of Cake or wafer-type ice cream cones has 59 kcal, with 1.1 g protein, 10.8 g carbohydrate and 1 g fat.

3 × oz (85.1 g) of Cake or wafer-type ice cream cones has 355 kcal, with 6.9 g protein, 64.6 g carbohydrate and 5.9 g fat.

4 × oz (113.4 g) of Cake or wafer-type ice cream cones has 473 kcal, with 9.2 g protein, 86.2 g carbohydrate and 7.8 g fat.

Data source: USDA FoodData Central · USDA 175000