Ice cream chocolate or caramel coated, with nuts
Sweets & desserts
CNF 5979
323
kcal per 100 g
Protein4.4 g
Carbs30.3 g
Fat20.2 g
Fibre0.6 g
Sugars30 g
Nutrition facts
Per 100 g% DV- Calories 323 kcal —
- Protein 4.4 g 9%
- Carbohydrate 30.3 g 11%
- Fat 20.2 g 26%
- Saturated fat 12.7 g 63%
- Fibre 0.6 g 2%
- Sugars 30 g —
- Sodium 92 mg 4%
- Cholesterol 1 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 48 µg 5%
- Vitamin C 0.7 mg 1%
- Vitamin D 0.2 µg 1%
- Vitamin E 0.42 mg 3%
- Vitamin K 1.3 µg 1%
- Thiamin (B1) 0.04 mg 3%
- Riboflavin (B2) 0.18 mg 14%
- Niacin (B3) 0.96 mg 6%
- Vitamin B6 0.22 mg 13%
- Folate (B9) 11 µg 3%
- Vitamin B12 0.38 µg 16%
- Choline 29.7 mg 5%
Minerals
- Calcium 252 mg 19%
- Iron 0.72 mg 4%
- Magnesium 29 mg 7%
- Phosphorus 114 mg 9%
- Potassium 238 mg 5%
- Zinc 0.63 mg 6%
- Copper 0.13 mg 14%
- Selenium 2.4 µg 4%
Questions about Ice cream
How many calories are in 100 g of Ice cream?
100 g of Ice cream has 323 kcal, with 4.4 g protein, 30.3 g carbohydrate and 20.2 g fat.
Source: Canadian Nutrient File 5979 · per 100 g · carbohydrate per EU label, fibre excluded
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