Know what’s on your plate
Danish pastry croissant
Calories & nutrition facts
filled with marzipan
Protein7.8 g
Carbs44 g
Fat26 g
Nutrition facts
Per 100 g% DV- Calories 444 kcal —
- Protein 7.8 g 16%
- Carbohydrate 44 g 16%
- Fat 26 g 33%
- Saturated fat 13 g 63%
- Fibre 2.8 g 10%
- Sugars 13 g —
Similar foods
- Wholemeal Danish pastry croissant419 kcal / 100 g
- Danish pastrywith marzipan520 kcal / 100 g
- Danish pastry ringfilled with minced almonds481 kcal / 100 g
- Chocolate filled croissant393 kcal / 100 g
- Nut-filled croissantpuff pastry419 kcal / 100 g
- Marzipan fillingfor pastry/tortes444 kcal / 100 g
- Wholemeal marzipan Danish pastry496 kcal / 100 g
Questions about Danish pastry croissant
How many calories are in 100 g of Danish pastry croissant?
100 g of Danish pastry croissant has 444 kcal, with 7.8 g protein, 44 g carbohydrate and 26 g fat.
Source: BLS (Germany) D771800 · per 100 g · carbohydrate per EU label, fibre excluded