Nutrition facts

Per 100 g% DV
  • Calories 58 kcal
  • Protein 1.8 g 4%
  • Carbohydrate 9.1 g 3%
  • Fat 1.3 g 2%
  • Saturated fat 0.5 g 3%
  • Fibre 0.4 g 1%
  • Sugars 0.4 g
  • Sodium 357 mg 16%
  • Cholesterol 6 mg 2%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 25 µg 3%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.08 mg 1%
  • Vitamin K 0.7 µg 1%
  • Thiamin (B1) 0.01 mg 0%
  • Riboflavin (B2) 0.02 mg 2%
  • Niacin (B3) 0.64 mg 4%
  • Pantothenic acid (B5) 0.04 mg 1%
  • Vitamin B6 0.01 mg 1%
  • Folate (B9) 4 µg 1%
  • Vitamin B12 0.05 µg 2%
  • Choline 8.5 mg 2%

Minerals

  • Calcium 11 mg 1%
  • Iron 0.2 mg 1%
  • Magnesium 2 mg 0%
  • Phosphorus 23 mg 2%
  • Potassium 272 mg 6%
  • Zinc 0.13 mg 1%
  • Copper 0.03 mg 4%
  • Manganese 0.06 mg 2%
  • Selenium 6.3 µg 11%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g581.8 g9.1 g1.3 g
1 × cup124 g722.2 g11.3 g1.6 g
2 × cup248 g1444.5 g22.6 g3.2 g
½ × cup62 g361.1 g5.6 g0.8 g
3 × cup372 g2166.7 g33.9 g4.8 g
4 × cup496 g2888.9 g45.1 g6.4 g

Questions about Cream of chicken soup

How many calories are in 100 g of Cream of chicken soup?

100 g of Cream of chicken soup has 58 kcal, with 1.8 g protein, 9.1 g carbohydrate and 1.3 g fat.

How many calories are in 1 × cup (124 g) of Cream of chicken soup?

1 × cup (124 g) of Cream of chicken soup has 72 kcal, with 2.2 g protein, 11.3 g carbohydrate and 1.6 g fat.

How many calories are in 2 × cup (248 g) of Cream of chicken soup?

2 × cup (248 g) of Cream of chicken soup has 144 kcal, with 4.5 g protein, 22.6 g carbohydrate and 3.2 g fat.

How many calories are in ½ × cup (62 g) of Cream of chicken soup?

½ × cup (62 g) of Cream of chicken soup has 36 kcal, with 1.1 g protein, 5.6 g carbohydrate and 0.8 g fat.

How many calories are in 3 × cup (372 g) of Cream of chicken soup?

3 × cup (372 g) of Cream of chicken soup has 216 kcal, with 6.7 g protein, 33.9 g carbohydrate and 4.8 g fat.

How many calories are in 4 × cup (496 g) of Cream of chicken soup?

4 × cup (496 g) of Cream of chicken soup has 288 kcal, with 8.9 g protein, 45.1 g carbohydrate and 6.4 g fat.

Source: USDA FoodData Central 171602 · per 100 g · carbohydrate per EU label, fibre excluded

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