Nutrition facts

Per 100 g% DV
  • Calories 22 kcal
  • Protein 4.7 g 9%
  • Carbohydrate 2.8 g 1%
  • Fat 0.1 g 0%
  • Saturated fat 0 g 0%
  • Sodium 242 mg 11%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 29 µg 3%
  • Vitamin C 18.4 mg 20%
  • Vitamin D 0 µg 0%
  • Thiamin (B1) 0.26 mg 21%
  • Riboflavin (B2) 0.14 mg 11%
  • Niacin (B3) 1 mg 6%
  • Pantothenic acid (B5) 0.05 mg 1%
  • Vitamin B6 0.14 mg 8%
  • Folate (B9) 60 µg 15%
  • Vitamin B12 0 µg 0%

Minerals

  • Calcium 69 mg 5%
  • Iron 1.1 mg 6%
  • Magnesium 62 mg 15%
  • Phosphorus 42 mg 3%
  • Potassium 351 mg 7%
  • Zinc 0.24 mg 2%
  • Copper 0.15 mg 17%
  • Manganese 0.41 mg 18%
  • Selenium 0.9 µg 2%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g224.7 g2.8 g0.1 g
1 × cup, chopped53 g122.5 g1.5 g0.1 g
2 × cup, chopped106 g235 g3 g0.1 g
½ × cup, chopped26.5 g61.2 g0.7 g0 g
3 × cup, chopped159 g357.4 g4.5 g0.2 g
4 × cup, chopped212 g479.9 g5.9 g0.2 g

Questions about Cowpea leafy tips

How many calories are in 100 g of Cowpea leafy tips?

100 g of Cowpea leafy tips has 22 kcal, with 4.7 g protein, 2.8 g carbohydrate and 0.1 g fat.

How many calories are in 1 × cup, chopped (53 g) of Cowpea leafy tips?

1 × cup, chopped (53 g) of Cowpea leafy tips has 12 kcal, with 2.5 g protein, 1.5 g carbohydrate and 0.1 g fat.

How many calories are in 2 × cup, chopped (106 g) of Cowpea leafy tips?

2 × cup, chopped (106 g) of Cowpea leafy tips has 23 kcal, with 5 g protein, 3 g carbohydrate and 0.1 g fat.

How many calories are in ½ × cup, chopped (26.5 g) of Cowpea leafy tips?

½ × cup, chopped (26.5 g) of Cowpea leafy tips has 6 kcal, with 1.2 g protein, 0.7 g carbohydrate and 0 g fat.

How many calories are in 3 × cup, chopped (159 g) of Cowpea leafy tips?

3 × cup, chopped (159 g) of Cowpea leafy tips has 35 kcal, with 7.4 g protein, 4.5 g carbohydrate and 0.2 g fat.

How many calories are in 4 × cup, chopped (212 g) of Cowpea leafy tips?

4 × cup, chopped (212 g) of Cowpea leafy tips has 47 kcal, with 9.9 g protein, 5.9 g carbohydrate and 0.2 g fat.

Source: USDA FoodData Central 168529 · per 100 g · carbohydrate per EU label, fibre excluded

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