Know what’s on your plate
Chicken meat skin giblets and neck
Calories & nutrition facts
broilers or fryers, cooked, fried, batter
Nutrition facts
Per 100 g% DV- Calories 291 kcal —
- Protein 23 g 46%
- Carbohydrate 9 g 3%
- Fat 18 g 22%
- Saturated fat 4.7 g 23%
- Sodium 284 mg 12%
- Cholesterol 103 mg 34%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 181 µg 20%
- Vitamin C 0.4 mg 0%
- Thiamin (B1) 0.11 mg 9%
- Riboflavin (B2) 0.25 mg 19%
- Niacin (B3) 7.1 mg 44%
- Pantothenic acid (B5) 1 mg 21%
- Vitamin B6 0.32 mg 19%
- Folate (B9) 32 µg 8%
- Vitamin B12 0.83 µg 35%
Minerals
- Calcium 21 mg 2%
- Iron 1.8 mg 10%
- Magnesium 21 mg 5%
- Phosphorus 158 mg 13%
- Potassium 190 mg 4%
- Zinc 1.9 mg 17%
- Copper 0.09 mg 10%
- Manganese 0.06 mg 3%
- Selenium 20.3 µg 37%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 291 | 23 g | 9 g | 18 g |
| 1 × oz | 85 g | 247 | 19 g | 7.7 g | 15 g |
| 1 × unit (yield from 1 lb ready-to-cook chicken) | 308 g | 896 | 70 g | 28 g | 54 g |
| 1 × chicken | 1028 g | 2991 | 235 g | 93 g | 180 g |
| 2 × oz | 170 g | 495 | 39 g | 15 g | 30 g |
| ½ × oz | 42.5 g | 124 | 9.7 g | 3.8 g | 7.5 g |
| 3 × oz | 255 g | 742 | 58 g | 23 g | 45 g |
| 4 × oz | 340 g | 989 | 78 g | 31 g | 60 g |
Similar foods
- Chicken leg meat and skinbroilers or fryers, cooked, fried, batter273 kcal / 100 g
- Chicken meat and skinbroiler, batter dipped, fried289 kcal / 100 g
- Fried chicken with skinbroilers or fryers, meat and skin, cooked, fried, batter289 kcal / 100 g
- Fried chicken neck with skinbroilers or fryers, neck, meat and skin, cooked, fried, batter330 kcal / 100 g
- Roasted chicken with skinbroilers or fryers, meat and skin, cooked, roasted239 kcal / 100 g
- Stewed chicken with skinbroilers or fryers, meat and skin, cooked, stewed219 kcal / 100 g
- Breaded chicken skin and breadingentree, fried, from all pieces398 kcal / 100 g
- Dark meat chickenbroiler, fried239 kcal / 100 g
Questions about Chicken meat skin giblets and neck
How many calories are in 100 g of Chicken meat skin giblets and neck?
100 g of Chicken meat skin giblets and neck has 291 kcal, with 23 g protein, 9 g carbohydrate and 18 g fat.
How many calories are in 1 × oz (85 g) of Chicken meat skin giblets and neck?
1 × oz (85 g) of Chicken meat skin giblets and neck has 247 kcal, with 19 g protein, 7.7 g carbohydrate and 15 g fat.
How many calories are in 1 × unit (yield from 1 lb ready-to-cook chicken) (308 g) of Chicken meat skin giblets and neck?
1 × unit (yield from 1 lb ready-to-cook chicken) (308 g) of Chicken meat skin giblets and neck has 896 kcal, with 70 g protein, 28 g carbohydrate and 54 g fat.
How many calories are in 1 × chicken (1028 g) of Chicken meat skin giblets and neck?
1 × chicken (1028 g) of Chicken meat skin giblets and neck has 2991 kcal, with 235 g protein, 93 g carbohydrate and 180 g fat.
How many calories are in 2 × oz (170 g) of Chicken meat skin giblets and neck?
2 × oz (170 g) of Chicken meat skin giblets and neck has 495 kcal, with 39 g protein, 15 g carbohydrate and 30 g fat.
How many calories are in ½ × oz (42.5 g) of Chicken meat skin giblets and neck?
½ × oz (42.5 g) of Chicken meat skin giblets and neck has 124 kcal, with 9.7 g protein, 3.8 g carbohydrate and 7.5 g fat.
How many calories are in 3 × oz (255 g) of Chicken meat skin giblets and neck?
3 × oz (255 g) of Chicken meat skin giblets and neck has 742 kcal, with 58 g protein, 23 g carbohydrate and 45 g fat.
How many calories are in 4 × oz (340 g) of Chicken meat skin giblets and neck?
4 × oz (340 g) of Chicken meat skin giblets and neck has 989 kcal, with 78 g protein, 31 g carbohydrate and 60 g fat.
Source: USDA FoodData Central 171048 · per 100 g · carbohydrate per EU label, fibre excluded
