Know what’s on your plate
Chicken breast and wing
Calories & nutrition facts
quarter, with skin, stewed without sauce
223
calorieskcal per 100 g
Protein29 g
Carbs0 g
Fat12 g
Nutrition facts
Per 100 g% DV- Calories 223 kcal —
- Protein 29 g 58%
- Carbohydrate 0 g 0%
- Fat 12 g 15%
- Saturated fat 2.8 g 14%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Chicken breastbreast, meat and skin, raw167 kcal / 100 g
- Chicken breast meat and skinbroiler, raw172 kcal / 100 g
- Whole chickenwithout skin, stewed without sauce185 kcal / 100 g
- Braised chicken wingwith skin, with oil, onion and garlic, unsalted245 kcal / 100 g
- Stewing chicken meat and skincooked, stewed285 kcal / 100 g
- Stewed chicken with skinbroilers or fryers, meat and skin, cooked, stewed219 kcal / 100 g
- Braised chicken breastbroiler or fryers, breast, skinless, boneless, meat only, cooked, braised157 kcal / 100 g
- Stewing chicken meat and skin with giblets and neckcooked, stewed214 kcal / 100 g
- Stewed chickenbroilers or fryers, meat only, cooked, stewed177 kcal / 100 g
- Roasted chicken wingwith skin, without oil, without salt267 kcal / 100 g
Questions about Chicken breast and wing
How many calories are in 100 g of Chicken breast and wing?
100 g of Chicken breast and wing has 223 kcal, with 29 g protein, 0 g carbohydrate and 12 g fat.
Source: portfir 254 · per 100 g · carbohydrate per EU label, fibre excluded
