Nutrition facts
Per 100 g% DV- Calories 17 kcal —
- Protein 0.5 g 1%
- Carbohydrate 2.1 g 1%
- Fat 0.2 g 0%
- Fibre 2.2 g 8%
Similar foods
- Carrot saladcooked, without oil, unsalted17 kcal / 100 g
- Carrot with tomato saucepeeled, cooked, tomate, with oil, onion and garlic, unsalted21 kcal / 100 g
- Carrot bunchedboiled30 kcal / 100 g
- Peas and carrotsfrozen, cooked, boiled, drained, with salt48 kcal / 100 g
- Baby carrotcanned in brine, drained, cooked26 kcal / 100 g
- Sweet potatopeeled, cooked, drained, without oil, with salt92 kcal / 100 g
- Potatopeeled, cooked, drained, without oil, with salt52 kcal / 100 g
- Celerycooked, boiled, drained, with salt18 kcal / 100 g
- Taropeeled, boiled, drained, without oil, unsalted77 kcal / 100 g
- Pumpkin squashpeeled, seedless, cooked, drained, without oil, with salt17 kcal / 100 g
Questions about Carrot
How many calories are in 100 g of Carrot?
100 g of Carrot has 17 kcal, with 0.5 g protein, 2.1 g carbohydrate and 0.2 g fat.
Source: tbca BRC0913B · per 100 g · carbohydrate per EU label, fibre excluded