Nutrition facts
Per 100 g% DV- Calories 61 kcal —
- Protein 0.5 g 1%
- Carbohydrate 2 g 1%
- Fat 5.2 g 7%
- Fibre 2.1 g 7%
Similar foods
- Carrot saladcooked, with soy oil, with salt97 kcal / 100 g
- Carrot with tomato saucepeeled, cooked, tomate, with oil, onion and garlic, with salt21 kcal / 100 g
- Carrot pureewith butter, milk, with salt56 kcal / 100 g
- Baby carrotcanned in brine, drained, cooked26 kcal / 100 g
- Carrot bunchedboiled30 kcal / 100 g
- Potatopeeled, cooked, drained, with soy oil, with salt94 kcal / 100 g
- Sweet potatopeeled, cooked, with soy oil, with salt111 kcal / 100 g
- Taropeeled, cooked, drained, with soy oil, with salt118 kcal / 100 g
- Yamunpeeled, cooked, drained, with soy oil, with salt129 kcal / 100 g
- Vegetablescooked, with salt42 kcal / 100 g
Questions about Carrot
How many calories are in 100 g of Carrot?
100 g of Carrot has 61 kcal, with 0.5 g protein, 2 g carbohydrate and 5.2 g fat.
Source: tbca BRC0333B · per 100 g · carbohydrate per EU label, fibre excluded