Yellow pudding-type cake with streusel and icing dry mix, prepared
Bread & baked goods
CNF 6622
366
kcal per 100 g
Protein3.3 g
Carbs58.5 g
Fat14 g
Sugars43.5 g
Nutrition facts
Per 100 g% DV- Calories 366 kcal —
- Protein 3.3 g 7%
- Carbohydrate 58.5 g 21%
- Fat 14 g 18%
- Saturated fat 2.5 g 12%
- Sugars 43.5 g —
- Sodium 341 mg 15%
- Cholesterol 42 mg 14%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 68.2 µg 8%
- Vitamin C 0.01 mg 0%
- Vitamin E 2.2 mg 14%
- Vitamin K 11.6 µg 10%
- Thiamin (B1) 0.1 mg 9%
- Riboflavin (B2) 0.13 mg 10%
- Niacin (B3) 0.94 mg 6%
- Pantothenic acid (B5) 0.39 mg 8%
- Vitamin B6 0.02 mg 1%
- Folate (B9) 34.5 µg 9%
- Vitamin B12 0.21 µg 9%
Minerals
- Calcium 59.9 mg 5%
- Iron 1 mg 6%
- Magnesium 13.5 mg 3%
- Phosphorus 126 mg 10%
- Potassium 68.7 mg 1%
- Zinc 0.36 mg 3%
- Copper 0.1 mg 11%
- Manganese 0.18 mg 8%
- Selenium 5.3 µg 10%
Questions about Yellow pudding-type cake with streusel and icing
How many calories are in 100 g of Yellow pudding-type cake with streusel and icing?
100 g of Yellow pudding-type cake with streusel and icing has 366 kcal, with 3.3 g protein, 58.5 g carbohydrate and 14 g fat.
Source: Canadian Nutrient File 6622 · per 100 g · carbohydrate per EU label, fibre excluded
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