Milk bread made with milk, commercial, toasted
Bread & baked goods
CNF 7313
290
kcal per 100 g
Protein11 g
Carbs49.4 g
Fat3.3 g
Fibre3.7 g
Sugars4.7 g
Nutrition facts
Per 100 g% DV- Calories 290 kcal —
- Protein 11 g 22%
- Carbohydrate 49.4 g 18%
- Fat 3.3 g 4%
- Saturated fat 0.9 g 4%
- Fibre 3.7 g 13%
- Sugars 4.7 g —
- Sodium 636 mg 28%
- Cholesterol 0 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0 µg 0%
- Vitamin C 0 mg 0%
- Vitamin D 0.36 µg 2%
- Thiamin (B1) 0.37 mg 31%
- Riboflavin (B2) 0.37 mg 29%
- Niacin (B3) 4.7 mg 29%
- Pantothenic acid (B5) 0.29 mg 6%
- Vitamin B6 0.06 mg 4%
- Folate (B9) 89 µg 22%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 117 mg 9%
- Iron 3.3 mg 18%
- Magnesium 39 mg 9%
- Phosphorus 135 mg 11%
- Potassium 159 mg 3%
- Zinc 1.1 mg 10%
- Copper 0.13 mg 14%
- Manganese 0.37 mg 16%
- Selenium 34.3 µg 62%
Questions about Milk bread
How many calories are in 100 g of Milk bread?
100 g of Milk bread has 290 kcal, with 11 g protein, 49.4 g carbohydrate and 3.3 g fat.
Source: Canadian Nutrient File 7313 · per 100 g · carbohydrate per EU label, fibre excluded
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